This is a gorgeous oniony tart made like a pizza - it makes a great starter or lunch, hot or cold.
Author: Mary Cadogan
Mussels are much easier dish to serve up than people realise. Try this easy dish, read the tips, and impress your friends
Author: Barney Desmazery
A creamy tart from MasterChef judge John Torode that makes a great centrepiece at any time of year
Author: John Torode
A light lunch or dinner party starter of puff pastry topped with mustard crème fraîche, flaked salmon fillets, and baby spinach
Author: Chelsie Collins
Rice, feta and spinach make the filling for a savoury twist on the Moroccan dish M'hanncha - perfect for entertaining outdoors
Author: Cassie Best
The perfect alfresco salad. Warm new potatoes, roasted peppers and salmon, mixed with the punchy flavours of capers and anchovies
Author: Sara Buenfeld
Turn root vegetables and puff pastry into a stunning vegetarian starter or main with coriander, cumin and harissa
Author: Jemma Morphet